Unfortunately, more than 90% of us buy chicken from stores and shops are not aware about that more than 30% of that chicken is inflated with salt water, taste enhancing chemicals to to make tit tasty and texture of other animals.
The manufactures are used to fill it with chemical to make the poor quality meat look like first class meat, Instead of selling healthy and nutritious chicken. Chickens often are not bred to become more healthy with juicy and soft meat, but they try to maximum profit. The companies do whatever they can so to reach the max weight of the chicken as soon as possible. By Doing this, not only they deceive the consumers, but they also endanger their health, since such a chicken contains as much as 500% more sodium.
This article is filled with many spelling, grammar, and syntax errors. It's not really a big deal, but you should double check your document before publishing it, especially on a topic many people with see. But hey, no harm no fowl, pun intended.
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